Sensitive CareSalmon & Sweet Potato

Ingredients (Composition)

Salmon 40% (including Dried Salmon 21%, Freshly Prepared Salmon 9%, Salmon Oil 9%, Salmon Gravy 1%) , Sweet Potato 31%, Peas, Potato 6%, Beet Pulp, Lucerne, Chicory Pulp (2.3% as a source of prebiotic FOS), Minerals, Brewer’s Yeast , Glucosamine 177 mg/kg, Methylsulfonylmethane 177 mg/kg, Chondroitin Sulphate 124 mg/kg.

Nutritional Additives per Kg:Vitamins: Vitamin A 15,000 IU, Vitamin D3 1,050 IU, Vitamin E 115 IU.
Trace Elements: Zinc (Zinc Chelate of Amino Acids Hydrate & Zinc Sulphate Monohydrate) 154 mg, Iron (Iron (II) Chelate of Amino Acids Hydrate & Iron (II) Sulphate Monohydrate) 96 mg, Manganese (Manganous Sulphate Monohydrate) 36 mg, Copper (Copper (II) Chelate of Amino Acids Hydrate & Copper (II) Sulphate Pentahydrate) 12.5 mg, Iodine (Calcium Iodate Anhydrous) 0.96 mg.

Nutritional Info (Analytical Constituents)
Crude Protein 23%, Crude Fat 12%, Crude Fibre 4.5%, Crude Ash 8.5%.

348 Kcals per 100g  

Storage Advice: Store in a cool dry place and use within 2 months of opening. For best before date please see top of back of pack.

Warning:To avoid danger of suffocation, keep bag away from babies, children, and animals.